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Functional milk protein —— Caseino glycol macro peptide

Product introduction:

LACPRODAN? CGMP-10 has a very high content of caseino glycol macro peptides(CGMP) obtained by ultrafiltration and fractionation. The component is a bioactive milk fraction and is also useful for nutrition to phenylketoneuria.

Product Characteristics:

-  CGMP can inhibit bacteria in the mouth bonding

-  CGMP can promote the antithrombotic activities

-  CGMP contains a lot of threonine, can promote mucous, produce, thus can inhibit the occurrence of enteritis

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